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Planeta “yeast”

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Published on 01/22/2026

Título: Planeta “yeast”

Autor: Maite Ortúzar Turza

Plaza Doctores de la Reina, s/n, Edificio Departamental de Biología, Laboratorio 214, 37007, Salamanca.

Descripción: Se realizó un aislamiento selectivo de microorganismos en medio YPD a partir de una muestra de uva. Entre ellos crecieron unas levaduras que tenían la particularidad de crecer rompiendo el agar, dando lugar a la forma que se puede observar en la fotografía

 

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